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Related News
Lisa Ainsworth named RIPE Director
CHAMPAIGN, Ill. — Lisa Ainsworth has been named Director of the internationally acclaimed Realizing Increased Photosynthetic Efficiency project, which is led by the University of Illinois.
"Lisa is...
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First-Ever Conceptual Model Explains Variations in Agricultural N2O Emissions
Nitrous oxide (N2O) has long been agriculture’s sustainability Achilles heel. While only making up 6% of U.S. greenhouse gas (GHG) emissions, N2O has 300 times the heat-trapping ability ofcarbon dioxide (CO2) and stays in the atmosphere for about...
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Long/Ort step back from RIPE leadership roles they helped create
After decades of impactful and prolific research, two photosynthesis trailblazers are passing the torch, Stephen Long and Donald Ort are retiring from their leadership roles for the Realizing Increased Photosynthetic Efficiency (RIPE) project at the...
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Quantifying life history difference in tropical plant communities can help in predicting changes in population size
A University of Illinois team recently published new research in the Proceedings of the National Academy of Sciences based on their ongoing work on Barro Colorado Island (BCI), a key research site...
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Center for Advanced Study appoints seven professors to permanent faculty
The Center for Advanced Study at the University of Illinois Urbana-Champaign has appointed seven new members to its permanent faculty. CAS professors are selected based on their...
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Rubisco's role in global food security
As global food demand continues to grow, researchers are exploring multiple strategies to boost crop productivity. While engineering plant enzymes and biochemical pathways that are more efficient remains a transformative goal, this review highlights another promising approach: increasing Rubisco...
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Climate-ready crop: RIPE team shows increase in food mass through photorespiratory bypass in elevated temperatures
A team from the University of Illinois has engineered potato to be more resilient to global warming, showing 30% increases in tuber mass under heatwave conditions. This adaptation may provide greater food security for families dependent on potatoes, as these are...
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Prominent global change scientist joins crop sciences, plant biology at Illinois
Globally recognized as one of the most influential modern scientists, Elizabeth “Lisa” Ainsworth has been named Professor and C.A. Ewing Chair of Crop Physiology in the Department of...
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New Greenhouse Will Accelerate CABBI Bioenergy Research
A new greenhouse custom-designed to support research at the Center for Advanced Bioenergy and Bioproducts Innovation (CABBI) is now open at the University of Illinois Research Park.
The Plant Biology Innovation Greenhouse (PBIG) features unique cutting-edge capabilities that are already benefiting...
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Six Illinois scientists rank among world's most influential
CHAMPAIGN, Ill. — Six researchers at the University of Illinois Urbana-Champaign have been named to the 2024 Clarivate Analytics Highly Cited Researchers list. The list recognizes researchers and social scientists who have demonstrated exceptional influence, as reflected through their publication...