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Related News
Not just CO2: Rising temperatures also alter photosynthesis in a changing climate
Agricultural scientists who study climate change often focus on how increasing atmospheric carbon dioxide levels will affect crop yields. But rising temperatures are likely to complicate the picture, researchers including co-author
Carl Bernacchi report in a...
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College of LAS announces teaching award winners
Honorees will be celebrated in April along with last year's winners
The College of LAS has selected winners of this year’s teaching excellence awards. Twelve professors (including
Wendy Yang
from
Plant Biology),
graduate student teaching...
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Trade‐offs tip toward litter trapping: Insights from a little‐known Panamanian cloud‐forest treelet
Each plant's development unfolds along many trade‐off axes. One common trade‐off is engendered by the differential allocation of tissues to harvest essential resources from the surrounding environment. Generally, photosynthetic leaves capture light energy and carbon dioxide, whereas roots take up...
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To predict how crops cope with changing climate, 30 years of experiments simulate future
Five years ago, the United Nations committed to achieving the Sustainable Development Goal of Zero Hunger by 2030. Since then, however, world hunger has continued to rise. Nearly 9 percent of our global population is now undernourished, according to a...
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Corn and other crops are not adapted to benefit from elevated carbon dioxide levels
The U.S. backs out of the Paris climate agreement even as carbon dioxide (CO2) levels continue to rise. Through photosynthesis, plants are able to turn CO2 into yield. Logic tells us that more CO2 should boost crop production, but a new review,
involving co-author
Stephen...
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Super-resolution microscopy and machine learning shed new light on identifying fossil pollen grains
Plant biology researchers at the University of Illinois and computer scientists at the University of California Irvine have developed a new method of fossil pollen identification through the combination of super-resolution microscopy and machine learning. The team, led by...
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CABBI Researchers Collaborate on Oilcane Pilot Project
From southeastern Florida to northern Mississippi to the Midwestern Corn Belt, CABBI scientists, including our own
Don Ort and
Steve Long, have struck sustainable oil with sugarcane. But the crop’s potential value to the renewable energy...
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Illinois Regenerative Agriculture Initiative launches at University of Illinois
The University of Illinois at Urbana-Champaign is pleased to announce the
Illinois Regenerative Agriculture Initiative
(IRAI), a new home for regenerative...
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Genomic study reveals evolutionary secrets of banyan tree
The banyan fig tree Ficus microcarpa is famous for its aerial roots, which sprout from branches and eventually reach the soil. The tree also has a unique relationship with a wasp that has coevolved with it and is the only insect that can pollinate it.
In...
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iSEE researchers receive NSF grant for sustainable future manufacturing
A research team, including
Lisa Ainsworth and
D.K. Lee
with the University of Illinois'
Institute for Sustainability, Energy, and Environment (...